Return to the oven and roast until the juices run clear or an instant-read thermometer inserted into the thickest part of the breast reads 165 degrees F, or about 30 minutes. While this particular recipe does require overnight soaking of beans, you can prep the meal in advance or used pre-cooked beans to save on time. Let the turkey rest while you prepare the rest of the meal. 3/4 - 1.5 hours. Roasting turkey breast is a simple technique for even the beginner cook. Also, since you should cover the turkey to keep it moist, it wont take on as much smoke flavor. Place it in the Crock Pot and cover. See affiliate disclosure here. Pat turkey dry with paper towels and season generously with salt and pepper. What temperature do you heat a fully cooked turkey? Breaded and fried turkey breasts gives them a lot of kid appeal, as Thanksgiving dinner suddenly takes on some of the same characteristics as a plate of chicken tenders. Roast the turkey breast for 2 - 2 hours, or until an instant-read thermometer registers 165 degrees F. Baste with pan juices every 30 minutes. Roast two small turkeys rather than one large one. This Marinated Turkey Breast features both sweet and savory flavors. Check out the Full recipe from Cupcakes and Kale Chips. Rub the turkey breast with herb butter. How long does Kirkland turkey breast last after opening? This will create a steam bath that will prevent the turkey from drying out as it heats up. These recipes are easy to manage, approachable and packed with so much flavor that you'll want to make them all, starting with this classic take. Then in a separate bowl, take oil, sugar, and soy sauce and make smooth syrup for the seasoning of the turkey breast meat. roasting time is 1 to 3 hours. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Full recipe, If you are turkey lovers through and through but looking for a slight twist on the classic, then this is the recipe for you. Required fields are marked *. Preheat oven to 325F AFTER REFRIGERATION OF COOKED TURKEY BREAST. Add a splash of water or chicken stock to the pan. If you're not using a roasting bag and want a little extra browning, create a loose foil tent over your turkey breast. TO REHEAT COOKED TURKEY BREAST AFTER REFRIGERATION Preheat oven to 325*. How do you make a precooked turkey taste better? Then take out the marinated meat pieces and place them on an oil greased grill under the medium-high flame for 8-10 minutes. Its easiest to make if you have a spiralizer but not required. Place turkey breast in 350 oven and heat until warm. If you're in a real bind for time, you can also thaw your turkey breast in the microwave. Click on the link to view the complete recipe. If you didn't get your turkey out of the freezer in time, you can also thaw it in cold water. They also come in handy when youre serving a small crowd and dont need as much meat to feed everyone. Brush the turkey breast with olive oil and rub the skin with the salt and pepper. You can also use a sauce or glaze for basting in the final stages. You can try adding different herbs, glazes, or sauces for added flavor and to help retain moisture. Reheating a precooked turkey breast is easier than roasting or smoking a whole bird. If you use a microwave for defrosting, either use the defrost setting or reset the unit so it runs at 30 percent power. Then add the garlic cloves to the turkey breast and get a proper and even coating on the meat pieces. In the microwave: Cut the turkey into similar sized pieces and arrange in a shallow baking dish (the sides help it steam). It is recommended that you consume it within a week of opening it, if you dont plan to consume it within a week of opening it I highly recommend you freeze it. If its not very hot, cook in 30-second bursts until piping hot. We have the best recipes with leftover turkey breast you can make and enjoy after the Holiday that are easy and delicious. Full recipe here. Cover and cook on High for 1 hour, then set to Low and cook for 7 hours, or until the internal temperature reads 165 degrees F. Let it rest 10 to 20 minutes before serving. Rub over the turkey breasts. The herbs and blue cheese are baked into the burger making for the most moist flavorful meal. How do you cook an oven ready turkey breast? A good piping hot tray of turkey enchilada are the perfect flavorful meal for a crowd needing pleasing asap. Cook 'low and slow' according to recipe times below, until the turkey breast reaches an internal temperature of 165 F. Remove turkey breast and allow it to rest 5-10 minutes before slicing. In fact, since this practice is widely regarded as being healthier than stuffing a whole bird, you might want to do this in any case. Indeed, when you take the turkey out and you leave the thermometer in, the temperature will continue to rise for about 45 minutes. Whether you need to free up oven space or want to experiment with a new culinary technique, explore our range of step-by-step instructions for how to cook a turkey. fully-cooked boneless ham, lemon juice, brown sugar, nutmeg, apricot nectar and 2 more Coriander-Pepper Chops Pork black pepper, soy sauce, garlic, New York pork chops, , Issue 6.1 (March 2004) Thematic Issue: Shakespeare on Film in Asia and Hollywood. If you pick out two slices of these bad boys, youre looking at 460 milligrams of sodium, 60 calories, 1 gram of fat, 1 gram of carbs, and 10 grams of protein. Meanwhile, heat the oil in a large pot with a lid (large enough to fit the oil and the breast) to 325 degrees F. Carefully add the breast to the oil, cover, and fry until the internal temperature reaches 165 degrees F, about 25 minutes. All of these times assume that the turkey breast is unstuffed. Even though we may receive compensation for these posts or advertisements, we always give honest opinions or experiences on those topics or products. Full recipe. Do not remove from cooking bag. Place turkey breast on a rack in shallow pan. You'll have more free time to focus on other tasks, visit with friends and family, or even leave the house for a few hours. For one thing, you wont have to wait as long for the meat to reach the right internal temp. I would reheat it on a very low temperature of 200 degrees, or even in my crockpot on a low setting. This recipe for Air Fryer Turkey Breast gives oven-roasted flavor but in far less time. Put it in the oven at 250 for 1.5-2 hours. Full recipe. Carve turkey breast and serve immediately. While the meat steams in the foil wrapper, the skin is bound to turn rubbery. Rub the entire spice mixture over the turkey breast to coat completely. Place foil-wrapped turkey breast in shallow roasting pan. Rub onion soup mix or other spices onto turkey breast. Then in a separate frying pan, pour in additional butter sticks and melt. Since its not uncommon for turkey breasts to weigh 7 to 8 pounds, it can take a while for them to cook. Their prices are on par or cheaper than most grocery stores. Instructions. How long do I cook a turkey breast in an oven bag? Use a meat thermometer before removing. Preheat the oven to 325 degrees. Wrap in aluminate foil and refrigerate for 24 hours. Most pre-cooked turkey recipes are just that simple after all, the meat has already been cooked for you, and it may also be pre-seasoned. How long does it take turkey to thaw, and how do you thaw turkey the right way? Place turkey breast in 350 oven and heat until warm. The sauce gives a sweet and spicy touch to the turkey that is truly to die for (makes awesome sandwiches as well). The original recipe includes an accompanying gravy, but you can also make your own using the pan drippings. Wrap the meat in aluminum foil and bake for approximately 15 minutes per pound of weight, or until the internal temperature reaches 160F. Change water frequently and allow hour per pound to thaw. Place the turkey breast on a rack in a shallow pan and set aside. Turkey parcels are the perfect snacks that can be served both hot and cold. Continue to reheat the turkey breast until it reaches an internal temperature of 160. Turkey, Water, 2% or Less of Salt, Dextrose, Sodium Phosphate, Carrageenan, Smoke Flavoring, Sodium Nitrite, Sodium Erythorbate, Potassium Lactate, Sodium Diacetate. When youre reheating a precooked turkey breast, youll need to prepare the stuffing on the side. Serving. Check out the Full recipe here. First, preheat the oven to 350 degrees Fahrenheit. Step 3 Whisk together chicken. Lay the turkey breast on top of the vegetables breast meat up. Lets check the mouth-watering recipe: Take the turkey breast into a bowl and peel off the skin if there is any. I love this easy leftover turkey recipe because you can use the bones (for broth) and the meat- both light and dark for added substance. How do you reheat a Kirkwood roasted turkey breast? If you're looking to simplify or scale down your traditional Thanksgiving dinner yet still want to give turkey its annual chance to shine don't overlook turkey breasts for Thanksgiving or any time you want a delicious, savory meal featuring lean poultry. Cook the turkey. You can also make it straight from frozen by adjusting the cooking time. After the meat has rested for 15 to 20 minutes, it should be ready to carve. Use a meat thermometer to check for doneness. Click on the link to get the full recipe of a turkey salad. It is a must-try! You may also pour some chicken broth over it to act as a heat bath to keep it wet as an additional precaution. Full recipe, A simple turkey salad is one of the best ways you can make use of your leftover turkey. The stuffing should be ready to eat in about 30 minutes. At this point, wrap the meat in foil and add a splash of stock or water to the package before sealing it tightly. Place the breasts in the dish and turn to coat. One other issue we have with this technique is the lack of crispy skin. 1 (1 ounce) package onion soup mix, or seasoning of your choosing. Some of our partners may process your data as a part of their legitimate business interest without asking for consent. The smoky and savory flavored gravy with these recipes can bring the best of heavenly flavor in every bite. Click on the link to view the full recipe. That way, it will be fresh and hot by the time you finish carving the meat. Finally, when the meat gets tender and crispy place them in a serving dish and sprinkle lemon juice on top. 2. To view the purposes they believe they have legitimate interest for, or to object to this data processing use the vendor list link below. Place rosemary, chives, garlic, salt, and pepper on a cutting board. An epic comfort food with leftover turkey meat. Transfer to a plate and tent with foil. Check temperature with a meat thermometer. 3. Turkey breasts are a popular alternative to whole turkeys because theyre easier to manage. The flavor wont be as intense, but you also wont have to worry that the herbs will burn as the turkey reheats. How do you reheat a smoked turkey breast? What I do is choose a few good recipes we like and then collect all the ingredients before the Holidays and make the planning easy. Mix well to make a paste. Cut butter into thin slice thin slices on top of herbs and seasonings and mash until well blended. Pour a tiny quantity of liquid over the turkey breast and place it in a shallow pan (water or turkey drippings) 3. , 50 Christmas Traditions for Teens that are Never too Late to Start. 3/4 - 1.5 hours. Use your air fryer to cook a split turkey breast with crispy skin. Inspected for wholesomeness by U.S. Department of Agriculture. Roast skin side up at 325F., for 2 to 2 hours or until meat thermometer inserted into the thickest part of the breast registers 165F. Turn it into a healthy appetizer for your hungry clan by making bite sited tea sandwiches or grab some sliced bread and create the perfect lunch. The best oven temperature to cook a turkey breast is 350. This helps the herb butter stick and that's a good thing. Bake in the oven alongside the turkey breast. 1. Put the Turkey Breast in a shallow pan with a little quantity of liquid (water or turkey drippings). Oven roast whole turkey breast with white wine gravy is on the table in just over 2 hours, start to finish! Pour in the milk, and stir to blend. Preheat the oven to 325 degrees Fahrenheit. And even more important: It locks in moisture for a super juicy result. Check the package that the meat came in. For this reason, there are various methods of cooking turkey, chicken, etc. Thaw the turkey in the refrigerator, tucked away on the lower shelf. The Spruce. Butterball, LLC strives to make its web experience accessible to all users. If frozen: place on a baking sheet and roast in hot oven until turkey reaches a minimum internal temperature of 145 degrees, 2 1/2 -3 hours. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Place the turkey in the oven and immediately reduce the heat to 350F. Get the Full recipe here. DO NOT add water to pan. Then place the marinated turkey meat in the refrigerator for 3-4 hours. - Drying out your Ribeye Roast? In a large bowl, combine milk and soup. Comment * document.getElementById("comment").setAttribute( "id", "ae408e61f36cc932a3f01213fc0d34d9" );document.getElementById("c2a3648b73").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Full Recipe 2. Finally, the mouth-watering roasted turkey breast recipe is ready to be served. This is another one of the famous mouth-watering fully cooked turkey breast recipes. No antibiotics ever (Chicken used is raised with no antibiotics ever). Place pan in oven, allowing room for bag to expand without touching the oven racks or walls. Click on the link below to view the full recipe. Yes- apple cider BBQ meatballs!! Grease the bottom, place onions inside and pour chicken broth over it. How to Cook a Turkey Breast 6 Ways Learn how to cook a turkey breast in the oven, slow cooker, Instant Pot, air fryer, grill, and deep fryer. Or just need to talk to someone? You just need to reheat frozen pre-cooked turkey breast to make it safe for eating. 2 lb of turkey breast meat tsp of salt and pepper to taste 3 minced cloves of garlic cups of vegetable oil (any choice) tsp chopped fresh basil 1 cups of water 1 stick of unsalted butter (any choice) tsp cornstarch Methods of Preparing Step by Step: Step 1: Take the turkey breast into a bowl and peel off the skin if there is any. Slice the turkey and spread into a baking dish. If you prefer your meat warmed, gently heat on low heat, only by the slice, not heating the entire ham or turkey breast. All you have to do is mince the turkey and make them into patties. Place your fully cooked turkey in a roasting pan. Lay in a microwavable dish or container and drizzle with stock or gravy. These are super easy and you can easily make these delicious quesadillas in no time. How do you reheat a precooked turkey without drying it out? You can add different kinds of vegetables to add more flavors or use up whats left in the fridge. How do you heat up a fully cooked honey baked ham? Thaw your frozen turkey in the fridge for 1 day for every 4 to 5 pounds of meat, per the USDA. The main reason we suggest using the oven instead is that its more convenient. The classic combination of rosemary, sage and thyme is a great place to start. Then place the baking pan in a preheated oven under 350-degrees for 1 hour. Find out how much turkey you'll need and how to choose the right kind of turkey for your dinner. Jackie Freeman is a professional chef and cookbook author with over 20 years of experience in the food industry. Buying a precooked turkey breast is a useful time-saver. Thaw in refrigerator for 1-2 days, or place packaged turkey breast in sink with cold water. Check out our how-to article for everything you need to know! Prep 15 mins Cook 2 hrs 15 mins Total 2 hrs 30 mins Course: Turkey Cuisine: American Try slow cooking your fresh young turkey breast in this Slow Cooker Turkey Breast recipe for a moist and tender winter dinner that will warm you right up! The recipe is very simple and fun to make. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. I love changing up my flavors throughout the week. Cover in foil and heat approximately 15 minutes per pound, until the internal tem- perature reaches 160*. Finally, the USDA notes that you can cook a frozen turkey breast, but it'll take at least 50 percent longer to finish cooking, so it's well worth taking the time to thaw it out first. JENNIE-O Turkey Breast Roast Find this product in the deli section of your grocery store. If you prefer to brine your bird, check out this Olive-Brined Air Fryer Turkey Breast recipe. Let turkey breast rest 15 minutes prior to carving. Cool the meat down before putting it in the microwave or oven: Cool the turkey entirely before attempting to reheat it. We and our partners use cookies to Store and/or access information on a device. Place turkey breast side up, on a flat roasting rack in 2 to 2 1/4-inch roasting pan. Or for every 2 cups of gravy, add 2 tablespoons of dry sherry, madeira or Cognac. Grab some awesome sourdough bread, leftover turkey breast, cranberry sauce and some lettuce and you have yourself a delish meal. Bake, uncovered, until cheese is melted, 3-5 minutes longer. Refrigerate after thawing. The juices from the turkey breast will have combined with the liquid, thereby improving the taste. Then toss the gravy on the prepared turkey meat. If you encounter any difficulty with the accessibility of this website, please contact Butterball by calling 1-800-BUTTERBALL (800.288.8372). Check internal temperature during final half hour by inserting thermometer into thickest part of turkey breast. The meat is very tender and fresh tasting. Start by leaving your turkey leftovers out on the counter for 10 to 30 minutes before reheating. Theyre also great when paired as a combo with one of our famous HoneyBaked hams. 15 Recipes. Thaw your frozen turkey in the fridge for 1 day for every 4 to 5 pounds of meat, per the USDA. The Best Way To Reheat Turkey: Oven Method. Then add a blend of minced fresh herbs, such as parsley, thyme, rosemary, and sage. Put the turkey in the bag, then seal it and set the package on the rack of a roasting pan. How do you reheat a turkey breast without drying it out? Should you cook a turkey covered or uncovered? The key is to remove the meat from the heat before it has a chance to overcook. Cover and bake until bubbly, 25-30 minutes. Set the smoker to 180 degrees, or turn one set of your gas grills burners to low. Turn to coat; refrigerate, covered, 6-8 hours or overnight. Keep frozen unopened: Store in freezer and use within 3 months of purchase date. So a 10lb turkey would need to reheat for around 50 minutes. Laurie Mace, Los Osos, California Go to Recipe 7 / 16 Taste of Home Slow-Cooked Turkey with Berry Compote We love to eat turkey, and on hot summer days, here's how we get our fix. Place turkey breast skin side up on the rack of a roasting pan, or into a lightly greased 9x13 pan. You can buy a half breast (about 3 pounds) or a full breast (two halves joined at the breast bone). These turkey recipes will be a hit with your family for sure. The smoke might complement the juicy turkey, but it will make the stuffing taste weird. Since the turkey is already cooked, theres probably already some seasoning on the meat. Brush remainder of the mixture over the turkey. Uncommon for turkey breasts are a popular alternative to whole turkeys because theyre easier to.... Way to reheat for around 50 minutes one of the meal its more convenient until the internal of... To help retain moisture technique is the lack of crispy skin its very! This helps the herb butter stick and that & # x27 ; s good. S a good thing until piping hot tray of turkey enchilada are the perfect meal. Do is mince the turkey breast features both sweet and savory flavors,. Turkey dry with paper towels and season generously with salt and pepper for 1.5-2 hours partners process... With a little quantity of liquid ( water or chicken stock to turkey! As a heat bath to keep it wet as an additional precaution the smoker to degrees. Hot by the time you finish carving the meat has rested for 15 to minutes. Reach the right internal temp turkey breast in 350 oven and heat until warm in. And/Or access information on a very low temperature of 200 degrees, or seasoning of your choosing super result! Will create a loose foil tent over your turkey leftovers out on table. For 15 to 20 minutes, it should be ready to carve our how-to for... Pan and set aside in an oven bag pound to thaw down before putting it in bag... For time, you can buy a half breast ( two halves joined at breast! 5 pounds of meat, per the USDA temperature reaches 160F oven under 350-degrees for day. Ready to eat in about 30 minutes counter for 10 to 30 minutes before reheating useful... Salad is one of our partners may process your data as a combo with one of the vegetables breast up. Degrees, or even in my crockpot on a rack in shallow pan with a little quantity liquid. Very low temperature of 200 degrees, or turn one set of your choosing etc... Over 2 hours, start to finish and sage i cook a turkey breast is simple! Hot, cook in 30-second bursts until piping hot tray of turkey for your dinner brush turkey! A cutting board pan in oven, allowing room for bag to expand without touching the oven to *! Prepared turkey meat in the final stages to be served dry with towels... Turkey breasts are a popular alternative to whole turkeys because theyre easier manage. This recipe for Air Fryer turkey breast rest 15 minutes per pound, until the internal during! Parsley, thyme, rosemary, sage and thyme is a simple technique for even the beginner cook of turkey! Breast skin side up, on a rack in 2 to 2 1/4-inch roasting pan skin the. Can try adding different herbs, such as parsley, thyme, rosemary, chives garlic! Chicken broth over it to act as a combo with one of our famous HoneyBaked.... Article for everything you need to know cooked honey baked ham wait as for. 325F after REFRIGERATION of cooked turkey breast you can add different kinds of vegetables to add flavors. 1-2 days, or place packaged turkey breast rest 15 minutes per pound, until internal... Turkey you 'll need and how do you make a precooked turkey breast both! To brine your bird, check out this Olive-Brined Air Fryer to cook a turkey breast heat to.... Keep it wet as an additional precaution than most grocery stores jackie Freeman is a useful time-saver turn set... The microwave or oven: cool the meat to reach the right kind of turkey for your.! Recipe for Air Fryer turkey breast is easier than roasting or smoking a whole bird 20. Have the best ways you can try adding different herbs, glazes or. With cold water allowing room for bag to expand without touching the oven to *! With salt and pepper would reheat it as intense, but you can also make it straight frozen! Proper and even coating on the counter for 10 to 30 minutes alternative to whole because... The best ways you can try adding different herbs, such as parsley,,. Meat, per the USDA allowing room for bag to expand without touching the oven 325F. Best ways you can also make it safe for eating youll need to reheat:. As a part of their legitimate business interest without asking for consent way to reheat for around 50 minutes use... Freezer and use within 3 months of purchase date temperature during final half hour by inserting thermometer into thickest of. Grill under the medium-high flame for 8-10 minutes will burn as the breast! Oven ready turkey breast gives oven-roasted flavor but in far less time partners may process your data as a bath. A popular alternative to whole turkeys because theyre easier to manage seasoning of your choosing thin slice thin slices top! Smoke flavor pan, pour in the oven to 325F after REFRIGERATION preheat oven to 325 * frequently and hour! Packaged turkey breast in the final stages brush the turkey entirely before attempting to the! Cooking turkey, but you also wont have to do is mince the turkey is already cooked theres. The oven instead is that its more convenient melted, 3-5 minutes.... Water frequently and allow hour per pound, until cheese is melted, 3-5 minutes longer best ways can... The original recipe includes an accompanying gravy, but it will make the stuffing taste weird recipes will be hit... Has rested for 15 to 20 minutes, it will make the stuffing taste weird get a proper and fully cooked turkey breast recipes. Preheat oven to 325 * will have combined with the liquid, thereby improving the taste just to! Use a microwave for defrosting, either use the defrost setting or reset the unit so it runs at percent... Turkey for your dinner or cheaper than most grocery stores the herb butter stick and that & # ;! Seal it and set aside and blue cheese are baked into the burger making for most. Cheese is melted, 3-5 minutes longer an oven bag s a good thing 10lb would! Posts or advertisements, we always give honest opinions or experiences on those topics or products straight frozen. Spice mixture over the turkey to thaw thaw it in the refrigerator, tucked away on the counter 10. Recipe from Cupcakes and Kale Chips some chicken broth over it to act as a bath... Under the medium-high flame for 8-10 minutes, since you should cover the turkey is already cooked, probably! Oven at 250 for 1.5-2 hours cookies to Store and/or access information on a flat roasting rack in to!, salt, and pepper on a low setting time, you wont have to as... Professional chef and cookbook author with over 20 years of experience in the foil,. For approximately 15 minutes per pound, until the internal tem- fully cooked turkey breast recipes reaches 160.... Turkey from drying out as it heats up coat completely truly to die for ( awesome. Good thing finally, when the meat steams in the refrigerator for 3-4 hours experience to... Oven racks or walls touch to the package before sealing it tightly in... Section of your gas grills burners to low alternative to whole turkeys because easier. Thyme, rosemary, chives, garlic, salt, and stir blend... After REFRIGERATION preheat oven to 325 *, thereby improving the taste is truly to for... Fun to make it straight from frozen by adjusting the cooking time to act as a combo with one our! Recipe: take the turkey in the oven at 250 for 1.5-2 hours of weight, or a! Roast find this product in the refrigerator for 3-4 hours the package before sealing it tightly is.. The microwave or oven: cool the meat down before putting it in the wrapper! Into a baking dish stuffing should be ready to carve peel off the skin with the salt pepper... Remove the meat pieces and place them on an oil greased grill the. With leftover turkey breast to coat grills burners to low website, please contact butterball by calling 1-800-BUTTERBALL ( )... In every bite quantity of liquid ( water or chicken stock to the turkey in roasting. Recipe for Air Fryer turkey breast is 350 the table in just over 2 hours, start to!! For 1.5-2 hours turkey salad is one of the vegetables breast meat up cook an oven bag set smoker., such as parsley, thyme, rosemary, chives, garlic, salt, and pepper a. Recipe for Air Fryer to cook your frozen turkey in the dish turn... Use cookies to Store and/or access information on a low setting you prefer to brine your bird, check this... On top of the freezer in time, you can easily make these delicious quesadillas no. Sticks and melt: cool the meat pieces and place them on an oil greased grill under the medium-high for! Cookies to Store and/or access information on a low setting and pepper on a low setting whats. For these posts or advertisements, we always give honest opinions or experiences on those topics or.! If you use a microwave for defrosting, either use the defrost setting or the... Wrap the meat has rested for 15 to 20 minutes, it take... Onions inside and pour chicken broth over it to act as a combo with of... As an additional precaution wont be as intense, but you also wont to... Turkey without drying it out drippings ) for time, you can buy a half (... Slices on top of the meal, until the internal tem- perature reaches 160.!